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Toxicidad y Malnutricion (jan 1, 2018 – jan 1, 2018)

Description:

1 A study of the tyramine/glucose Maillard reaction: Variables, characterization, cytotoxicity and preliminary application 2 Impact of vacuum frying on quality of potato crisps and frying oil
3. A study of the tyramine/glucose Maillard reaction: Variables, characterization, cytotoxicity and preliminary application

Added to timeline:

Reacción de Maillard

ByGerardo Rafael S M
29 Nov 2017
0
0
557

Date:

jan 1, 2018
jan 1, 2018
~ 0 min
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