jan 1, 2020 - Partially Hydrogenated Oils (PHOs) can no longer be added to food - deadline extension for foods products produced prior to the last deadline

Description:

"FDA has taken steps to remove artificial trans fats in processed foods. In 2015, FDA determined that PHOs, the major source of artificial trans fat in the food supply, are no longer “Generally Recognized as Safe,” or GRAS. For the majority of uses of PHOs, June 18, 2018, remains the date after which manufacturers cannot add PHOs to foods. However, to allow for an orderly transition in the marketplace, FDA is allowing more time for products produced prior to June 18, 2018 to work their way through distribution. FDA is extending the compliance date for these foods to January 1, 2020. This action balances the health benefits of removing PHOs from the food supply with the need to provide an orderly transition in the marketplace." 1

Source:
1. https://www.fda.gov/food/food-additives-petitions/trans-fat

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