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FAQ

feb 15, 2015 - Partially Hydrogenated Oils (PHOs), the highest source of trans fat in foods, are no longer "Generally Recognized as Safe"

Description:

"FDA has taken steps to remove artificial trans fats in processed foods. In 2015, FDA determined that PHOs, the major source of artificial trans fat in the food supply, are no longer “Generally Recognized as Safe,” or GRAS. For the majority of uses of PHOs, June 18, 2018, remains the date after which manufacturers cannot add PHOs to foods. However, to allow for an orderly transition in the marketplace, FDA is allowing more time for products produced prior to June 18, 2018 to work their way through distribution. FDA is extending the compliance date for these foods to January 1, 2020. This action balances the health benefits of removing PHOs from the food supply with the need to provide an orderly transition in the marketplace." 1

Source:
1. https://www.fda.gov/food/food-additives-petitions/trans-fat

Added to timeline:

Date:

feb 15, 2015
Now
~ 10 years ago