30
/
AIzaSyAYiBZKx7MnpbEhh9jyipgxe19OcubqV5w
June 15, 2024
5224304
436032
2
Public Timelines FAQ
Public TimelinesFAQ
Public TimelinesFAQ
For educational institutions For teachers For students Open cabinet
For educational institutions For teachers For students Open cabinet
Create
Create a timeline
Public timelines
Library
FAQ

mar 1, 1810 - Modern-day process of canning foods

Description:

Canning foods began in 1810 by British inventor and merchant Peter Durand,

Source:
https://en.wikipedia.org/wiki/Pasteurization

Added to timeline:

History & Dietetics

ByKatelynne Burghardt, MS, RDN, LD, CEDRD (She/Her)
22 Apr 2021

Date:

mar 1, 1810
Now
~ 214 years ago
About & FeedbackTermsPrivacyLibrary
2024 © Time.Graphics
Support 24/7  
CabinetGet premium
Donate
The service accepts bank transfer (ACH, Wire) or cards (Visa, MasterCard, etc). Processed by Stripe.
Secured with SSL
Excellent (Trustpilot Reviews)
Based on 115+ reviews