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feb 7, 1208 - LIbro Culinario
Description:
Fadalat Al-Jiwan, compendio gastronomico en el que databa maneras de macerar y condimentar la comida.
Added to timeline:
9 Dec 2018
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817
Historia de la gastronomia
Date:
feb 7, 1208
Now
~ 816 years ago