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sep 15, 1810 - Cocina Mexicana, Postindeependencia.

Description:

Tras la independencia las monjas cocinaban habilidosa mente con los nuevos alimentos y buscaban nuevos sabores, incluso entre conventos hacían competencias.

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Historia de la Gastronomía.

Bypaulina
9 Dec 2018
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Date:

sep 15, 1810
Now
~ 215 years ago
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