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nov 2, 600 BC - Tecnicas Culinarias
Description:
-La Salazon
-Coccion con Vino
-Planchado
-Amasado con Leche
-Coccion con Molde
-Al rescoldo
-Al sarten
Added to timeline:
Historia de la gastronomia
By
Christopher Baez
9 Dec 2018
0
0
948
Date:
nov 2, 600 BC
Now
~ 2627 years ago
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