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Procesos (1 янв 2016 г. – 1 янв 2016 г.)

Описание:

A novel method for beef bone protein extraction by lipase-pretreatment and its application in the Maillard reaction

Добавлено на ленту времени:

Reacción de Maillard

ByGerardo Rafael S M

29 ноя 2017

0

0

562

Дата:

1 янв 2016 г.

1 янв 2016 г.

~ 0 min

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