Периоды
-Work on our shrimp scaffold product’s aesthetic,
bite strength and cooking performance
-Set-up an experiment at IIT - B through the SINE program to test adhesion
and proliferation of C2C12 cells on our mycelial scaffolds
-Receive results for Nutritional Value Testing and Heavy Metal Testing
-Apply for a process patent to protect our scaffold growth technology-Have a minimum viable shrimp-scaffold product shipping
to Singapore for cultured shrimp taste tests
-Connect with all laboratories in India
working on cultivated meat to start beta trials
-File Utility Patent with USPTO-Have customers with running
orders for simple mycelium scaffolds
-Begin transition away from hand
cultivation to cultivation
using a special purpose machine
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