23 март 1857 г. - Fannie Farmer - cook recipes
Описание:
Farmer was the first professional cook to insist that scientific methods and precise measurements level teaspoons, cups and ounces produce better food, and also the first to demonstrate that cooking classes could be mass-market entertainment.Добавлено на ленту времени:
Дата:
23 март 1857 г.
Сейчас
~ 168 г назад