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Cocina de autor (3 dic 2013 anni – 9 dic 2018 anni)

Descrizione:

Es un movimiento gastronomico, caracterizado principalmente por la creatividad del chef; se caracteriza por armonia, estetica, exquisitez y nuevas versiones de los platillos tipicos y tradicionales.

Aggiunto al nastro di tempo:

Historia de la gastronomia

ByChristopher Baez
9 dic 2018
0
0
977

Data:

3 dic 2013 anni
9 dic 2018 anni
~ 5 years
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