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4 feb 1955 anni - -Electron-beam system for sterilizing meats -Ultrasound homogenizes dairy products, destabilizes enzymes, extracts flavors, accelerates cheese ripening, kills bacteria

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Food Technology Timeline

ByHeather King
2 ott 2017
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663

Data:

4 feb 1955 anni
Adesso
~ 70 years ago
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