1 gen 2500 anni a. C. - Grapevines were being cultivated in the eastern Mediterranean by 2500 B.C.E.
Descrizione:
Grapevines were being cultivated in the eastern Mediterranean by 2500 B.C.E. in Crete, and possibly in mainland Greece. Grapevines were grown with olives, wheat, and barley and were often intertwined in olive and/or fig trees.(pg. 48)
Aggiunto al nastro di tempo:
The Historical Timeline of Wine
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