// todo need optimize like in event.jsp. Add indexing or not indexing this page. Análisis de alimentos (1 ene 2017 año – 1 ene 2017 año) (Cinta de tiempo)
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Análisis de alimentos (1 ene 2017 año – 1 ene 2017 año)

Descripción:

1 Detection of Maillard reaction products by a coupled HPLC-Fraction collector technique and FTIR characterization of Cu(II)-complexation with the isolated species 2 The effect of Maillard reaction products and yeast strain on the synthesis of key higher alcohols and esters in beer fermentations

Añadido al timeline:

Reacción de Maillard

ByGerardo Rafael S M
29 nov 2017

fecha:

1 ene 2017 año
1 ene 2017 año
~ 0 min
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