// todo need optimize like in event.jsp. Add indexing or not indexing this page. Análisis de alimentos (1 ene 2014 año – 1 ene 2014 año) (Cinta de tiempo)
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Análisis de alimentos (1 ene 2014 año – 1 ene 2014 año)

Descripción:

Effects of extrusion cooking conditions and chemical leavening agents on lysine loss as determined by furosine content in corn based extrudates

Añadido al timeline:

prueba

ByGerardo Rafael S M
29 nov 2017

fecha:

1 ene 2014 año
1 ene 2014 año
~ 0 min
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