Cutting Cycle (1 mar 2019 año – 5 jul 2019 año)

Descripción:

By this time the client has built strong habits and discipline as well as being physically primed to take full advantage of a cutting cycle. This is where it's time to get serious. We will start measuring and weighing the food more stringently. Training will take on a bit more volume as the weeks go by. Cardio will be increased as necessary determined by information presented at the client check-ins.

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