24 oct 1854 año - Louis Pasteur
discovered
pasteurisation
Descripción:
appointed professor of chemistry at french university and investigated what was responsible for souring wine and beer. established yeast was required for fermentation. also discovered anaerobic bacteria and postulated treating wounds with chemicals to kill these bacteria
Añadido al timeline:
fecha:
24 oct 1854 año
Ahora mismo
~ 169 years ago