30 jun 1906 año - Meat Inspection Act
Descripción:
The Meat Inspection Act was responsible for the quality and the sanitation requirements that are mandatory for not only the meat products in 1906 but the meat products that are manufactured today. This act was a close effect of Upton Sinclair's disaterous findings on commercial meat undustries.
Añadido al timeline:
fecha:
30 jun 1906 año
Ahora mismo
~ 119 years ago
Fotos:
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