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5 mar 1906 año - Meat Inspection Act

Descripción:

The Federal Meat Inspection Act of 1906 is an American law that makes it a crime to adulterate or misbrand meat and meat products being sold as food, and ensures that meat and meat products are slaughtered and processed under sanitary conditions.

Añadido al timeline:

Gilded Age to World War I

ByBrent Mannel
13 mar 2019
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0
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fecha:

5 mar 1906 año
Ahora mismo
~ 119 years ago
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