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22 nov 2015 año - Stakeholder 3

Descripción:

The authors Francis Dizon, Sarah Costa, Cheryl Rock, Amanda Harris, Cierra Husk, and Jenny Mei are scientists from the Food Science and Nutrition Laboratory located in California who research food science. They research the benefits and trade offs of GMOs.

Añadido al timeline:

GMO Timeline

ByAustin Barber
2 oct 2018

fecha:

22 nov 2015 año
Ahora mismo
~ 8 years and 5 months ago

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