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30 jan 1001 ano - Huevo hilado

Descrição:

lo utilizaban para preparar las "barbas del monje", un bizcocho redondo y borracho, relleno de frutas, almíbar y hierbas aromáticas, con huevo hilado por encima.

Adicionado na linha do tempo:

historia gastronomia

Bydeyanira
18 nov 2018
0
0
840

Data:

30 jan 1001 ano
Agora
~ 1025 years ago
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