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Cinética/Mecanismos (1 janv. 1995 – 1 janv. 1995)
Description:
Analysis of the non-volatile Maillard reaction products formed in an extrusion-cooked model food system
Ajouté au bande de temps:
29 nov. 2017
0
0
496
prueba
Date:
1 janv. 1995
1 janv. 1995
~ 0 min