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Análisis de alimentos (1 janv. 2016 – 1 janv. 2016)

Description:

Characterization of silver carp (Hypophthalmichthys molitrix) myosin protein glycated with konjac oligo-glucomannan

Ajouté au bande de temps:

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ByGerardo Rafael S M

29 nov. 2017

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645

Date:

1 janv. 2016

1 janv. 2016

~ 0 min

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