Agricultural Revolution (1 janv. 1940 – 1 janv. 1960)
Description:
- impacted human population dramatically increasing crop yields and food availability
- impacted the enviroment by increasing the use of chemical fertilizers and pesticides, leading to soil degradation, water pollution, and reduced biodiversity due to monoculture farming
- 2 postive effects are increased crop yields, and reduced hunger and poverty
- 2 negative effects are water pollution, and biodiversity loss
- effected animals/plants by increasing use of synthetic fertilizers and pesticides, and improved animal breeding practices
- effected air, water, or land by pollution, erosion, and degradation of ecosystems
Ajouté au bande de temps:
Date:
Les images:
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