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Epoca de la Preservación de Alimentos (1 janv. 1890 – 1 janv. 1940)

Description:

Las investigaciones en éste tema fueron desarrollados con más solidabilidad

Ajouté au bande de temps:

Historia de la Microbiología en Alimentos

ByJUSTIN EMIR LOZADA CURIEL
13 sept. 2021
0
0
248

Date:

1 janv. 1890
1 janv. 1940
~ 50 years
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