Second Era of Porter (1 janv. 1741 – 31 déc. 1790)
Description:
Porter brewed entirely from brown malt, matured for a long time (up to 2 years) in vats, clear, strong, some sent out as mild porter for mixing with stale. Color is dark brownAmber, Gold & Black
Ajouté au bande de temps:
Date:
1 janv. 1741
31 déc. 1790
~ 50 years