33
/fr/
AIzaSyAYiBZKx7MnpbEhh9jyipgxe19OcubqV5w
October 1, 2025
Create a timeline
Public Timelines
For education
For educational institutions
For teachers
For students
Cabinet
For educational institutions
For teachers
For students
Open cabinet
FAQ
Obtenir le Premium
Close
Create a timeline
Public timelines
Library
FAQ
About & Feedback
Un accord
Confidentialité
Bibliothèque
FAQ
Support 24/7
Cabinet
Get premium
Donate
The service accepts bank transfer (ACH, Wire) or cards (Visa, MasterCard, etc). Processed by Stripe.
Secured with SSL
Éditer
Télécharger
Export
Créer une copie
Premium
Intégrer dans le site Web
Share
Kitchen
Category:
Autre
mise à jour avec succès:
2 mars 2020
0
0
224
Auteurs
Created by
Krit Sharma
Attachments
Comments
Les événements
Introduction of Kerosene stove
The decline of the use of Wood husk angeethi, mud angeethi and floor dug angeethi
Woodfire stove (Chullah) was burnt throughout day and night
Introduction of electric heater for cooking
Introduction of Hamam for water heating
The decline of all day- all night fire in chullah
Introduction of the gas stove
Introduction of refridgerators
incorporation of indoor dish- washing spaces
Kerosene stoves became common in households
Solar cookers were introduced sparsly
Gas stoves became common in households
Slow decline of use of chullah for cooking
Beginning of the era of modern kitchens
Modular kitchens gained popularity
Incorporation of separate dining spaces
Near extinction of chullah
Introduction of water heating rods
About & Feedback
Un accord
Confidentialité
Bibliothèque
FAQ
Support 24/7
Cabinet
Get premium
Donate
The service accepts bank transfer (ACH, Wire) or cards (Visa, MasterCard, etc). Processed by Stripe.
Secured with SSL
Comments