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27 déc. 3000 av. J.-C. - Descubrimiento de métodos de conservación

Description:

-Secar la carne al sol en tiras finas cubiertas con una mezcla de especias.
-salmuera
-confitada; es ddecir, con grasa.

Ajouté au bande de temps:

historia gastronomia

Bydeyanira
18 nov. 2018
0
0
844

Date:

27 déc. 3000 av. J.-C.
Maintenaint
~ Il y a 5030 ans
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