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9 janv. 1924 - First Additive

Description:

In 1924 iodine was added to salt to prevent goitre, or enlargement of the thyroid gland. This was the beginning of additive and chemicals in our food.

Ajouté au bande de temps:

1924- present

ByHumza Baryalai
3 oct. 2018
0
0
401

Date:

9 janv. 1924
Maintenaint
~ Il y a 101 ans

Les images:

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