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Análisis de alimentos (1 Jan 1981 Jahr – 1 Jan 1981 Jahr)

Beschreibung:

nvestigations of model systems of the Maillard reaction: II. Pyrolysis—gas chromatography—mass spectrometry analysis of some non-volatile products of the reaction of d-glucose and 4-chloroaniline

Zugefügt zum Band der Zeit:

Reacción de Maillard

ByGerardo Rafael S M
29 Nov 2017
0
0
560

Datum:

1 Jan 1981 Jahr
1 Jan 1981 Jahr
~ 0 min
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