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Epoca de la Preservación de Alimentos (1 Jan 1890 Jahr – 1 Jan 1940 Jahr)

Beschreibung:

Las investigaciones en éste tema fueron desarrollados con más solidabilidad

Zugefügt zum Band der Zeit:

Historia de la Microbiología en Alimentos

ByJUSTIN EMIR LOZADA CURIEL
13 Sep 2021
0
0
248

Datum:

1 Jan 1890 Jahr
1 Jan 1940 Jahr
~ 50 years
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