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18 Dez 1995 Jahr - FDA Mandated HACCP Regulations for Seafood December 18, 1995

Beschreibung:

On December 18, 1995, The Food and Drug Administration (FDA) published as a final rule 21 CFR 123, "Procedures for the Safe and Sanitary Processing and Importing of Fish and Fishery Products" that requires processors of fish and fishery products to develop and implement Hazard Analysis Critical Control Point (HACCP)

Zugefügt zum Band der Zeit:

XIMENA VALENZUELA´S FOOD SCIENCE TIMELINE FOR MRS.HASTINGS

ByXIMENA RUIZ
1 Sep 2020
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Datum:

18 Dez 1995 Jahr
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~ 29 years ago
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